Ingredients
- 16 oz bag dried black eyed peas
- 2 lbs smoked sausage, sliced
- 2 Tbsp bacon drippings or oil
- 1 onion diced
- 1 whole fresh jalapeno, minced
- 3-4 cloves garlic, minced
- 1 can rotel, mild or original
- 1 quart chicken broth
- 3 cups water
Smoked Sausage & Black-Eyed Pea Soup was originally published on myhoustonmajic.com